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Revising the self-report strengths and difficulties questionnaire for cross-country comparisons of adolescent mental health problems: the SDQ-R
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- Journal:
- Epidemiology and Psychiatric Sciences / Volume 29 / 2020
- Published online by Cambridge University Press:
- 03 May 2019, e35
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Intestinal metabolism of rye lignans in pigs
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- British Journal of Nutrition / Volume 84 / Issue 4 / October 2000
- Published online by Cambridge University Press:
- 09 March 2007, pp. 429-437
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- October 2000
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Phyto-oestrogen content of berries, and plasma concentrationsand urinary excretion of enterolactone after asingle strawberry-meal in human subjects
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- Journal:
- British Journal of Nutrition / Volume 83 / Issue 4 / April 2000
- Published online by Cambridge University Press:
- 09 March 2007, pp. 381-387
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- April 2000
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The Role of the Multi Buffer Layer Technique on the Structural Quality of GaN
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- Materials Research Society Internet Journal of Nitride Semiconductor Research / Volume 5 / Issue S1 / 2000
- Published online by Cambridge University Press:
- 13 June 2014, pp. 398-404
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- 2000
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TEM Study of High Quality GaN Grown by OMVPE Using an Intermediate Layer
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- MRS Online Proceedings Library Archive / Volume 622 / 2000
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- 15 March 2011, T6.14.1
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- 2000
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Effect of the Doping and the Al Content on the Microstructure and Morphology of Thin AlxGa1−xN Layers Grown by MOCVD
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- Materials Research Society Internet Journal of Nitride Semiconductor Research / Volume 5 / Issue S1 / 2000
- Published online by Cambridge University Press:
- 13 June 2014, pp. 294-300
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- 2000
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Effect of the Doping and the Al Content on the Microstructure and Morphology of Thin AlxGa1-xN Layers Grown by MOCVD.
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- Journal:
- MRS Online Proceedings Library Archive / Volume 595 / 1999
- Published online by Cambridge University Press:
- 03 September 2012, F99W3.77
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- 1999
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The Role of the Multi Buffer Layer Technique on the Structural Quality of GaN
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- Journal:
- MRS Online Proceedings Library Archive / Volume 595 / 1999
- Published online by Cambridge University Press:
- 03 September 2012, F99W5.8
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- 1999
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Lignan and isoflavonoid concentrations in tea and coffee
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- Journal:
- British Journal of Nutrition / Volume 79 / Issue 1 / January 1998
- Published online by Cambridge University Press:
- 09 March 2007, pp. 37-45
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- January 1998
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